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Blonde Espresso Recipe

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Servings: 1
Course: Drinks
Calories: 15
Ingredients Equipment Method Notes

Ingredients
  

  • Light-roasted coffee beans or a pack of Starbucks Finely-Ground Blonde Espresso (0.5 – 0.6 ounces)
  • Almond milk (1 tbsp., optional)
  • Filtered water

Equipment

  • Espresso maker
  • Coffee grinder 

Method
 

  1. Clean your espresso maker’s grouphead and portafilter with running water to get leftover grounds out.
  2. Dry the portafilter out and tamp it with about 0.6 ounces of finely-ground light-roasted espresso beans.
  3. Put it back in the machine and turn the machine on, and make sure you’ve got a cute mug under it.
  4. And that’s it. Just wait for your coffee to be done, and you have yourself a cup of delicious Blonde Espresso.

Notes

  • You can add many things to your Blonde Espresso to make it more delicious. Normal milk, almond milk, and whipped cream are all great ideas.
  • Any drink made with regular espresso can be made using Blonde Espresso for a softer texture and sweeter flavor.
  • You can also make brewed coffee with Blonde Espresso roast in any normal coffee machine.